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Perfectly cooked oysters rockefeller, crab meat and catfish have a good taste. In accordance with the visitors' opinions, waiters serve good bread pudding, key lime pie and chocolate custard here. The wine list is extensive, every guest can find something that suits their taste. If you want to try some great chocolate frappe, iced coffee or coffee with cream, this bar is a nice choice for you. The pleasant waitstaff works hard, stays positive and makes this place great. The calm atmosphere makes a positive impression on customers. Google users like Caet [seafood I oysterette]: it was rated 4.5 stars.
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Buddy Costa
Quelle: google
10
6 days ago
We booked the Chef's Dining Room for a private party of twelve this past Saturday and couldn't be happier with our experience. The room itself has a round table and that made it nice to be able to talk to everyone in the group. The room does have a door, so we were not disturbed/ did not disturb others in the dining room. The food was excellent. We ordered several appetizers and everyone raved about the Pimento Cheese Toast. Most folks got a half wedge salad and were pleased with it. Members of the group ordered steaks, seafood, and burgers and everyone enjoyed their meal. Food was served in a timely fashion and everything was delicious. Most of the group got desert and we enjoyed the Strawberries & Cream Blondie, Carmel Tart, and the chocolate cake. Our server, Alex, and the other staff that assisted him did a wonderful job in making sure we were taken care of and provided excellent service. They were there when we needed them, but did not intrude on our celebration. This was our first dinner at CAET and it will not be our last. The food and service is excellent and I highly recommend CAET for dinner and also if you need a place for a private dinner/function. Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Chocolate Cake
Went for Valentine's Day and the food and atmosphere was absolutely amazing. This was my first time visiting and I was not disappointed. I recommend reserving a table in advance. It was a busy night on the day we went so we did have a little wait but I was glad to have a table. The food was amazing. I highly recommend the crab claws. Chef's kiss. Will definitely be back soon. Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5
I recently had the pleasure of dining at Caet Restaurant, and I must say it was an absolutely amazing experience. From the moment I walked in, I was greeted with warm smiles and a cozy atmosphere that made me feel right at home. The food at Caet Restaurant was simply outstanding. Each dish was prepared with precision and care, bursting with flavors that delighted my taste buds. From the appetizers to the main course, every bite was a culinary delight. The ingredients used were fresh and of the highest quality, and the presentation of each dish was impeccable. Not only was the food top-notch, but the service at Caet Restaurant was also exceptional. The staff was friendly, attentive, and knowledgeable about the menu. They were always ready to answer any questions and provide recommendations based on personal preferences. The waitstaff made sure that every need was met, creating a seamless dining experience. What truly set Caet Restaurant apart was the way it made me feel. The ambiance was warm and inviting, with a touch of elegance. The staff's attention to detail and genuine care made me feel like a valued guest. It was evident that they were passionate about providing a memorable dining experience. Overall, my visit to Caet Restaurant was nothing short of extraordinary. The combination of incredible food, exceptional service, and a welcoming atmosphere made it a truly unforgettable experience. I highly recommend Caet Restaurant to anyone looking for a dining experience that not only satisfies the palate but also warms the heart. Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5
On my Birthday ....The service was great our waiter David was super nice the sword fish and red snapper was not good at all only ate two bites each !!!!!!! The house and the half wedge salad were great. The sautéed crab claws were good, and the variety of oysters were great ! Over all 3 and a half stars and that's pushing it! The bread was better than the fish!!!! Dessert options were not good went to Fresh market for that! Food: 2 Service: 5 Atmosphere: 5
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Pam Beard
Quelle: google
10
6 months ago
I was there with a group. We were placed in a rather large secluded room. The atmosphere was nice, but the room was a little too dark for me. The appetizers and the meal were fantastic. I especially enjoyed the pimento cheese toasts but the charcuterie board had a nice variety of sauces, nuts, meats and cheeses. For my meal, I had the filet and it was cooked perfectly but unfortunately the seasoning was a touch too salty. The cut was thick enough that I just cut the salty bit away, but it was slightly disappointing since I do enjoy the seared portion of meat in my bite for texture Friends who ordered the shrimp and grits had such a generous serving that they took a meal home for the next day. They were equally impressed with the taste of their meal. Both the key lime pie and the bread pudding were very large servings and tasted so good, we ate every bite! Service Dine in Meal type Dinner Price per person $50–100 Food: 4 Service: 4 Atmosphere: 5 Recommended dishes Key Lime Pie
Delicious food, friendly service, clean seating area with beautiful decorations. I have been thinking about visiting this restaurant for a long time. My husband and I often take a walk at Renaissance. Everytime we walked by Caet, we ALWAYS saw lots of people walking in and out the restaurant and people seemed so happy chatting at the outdoor seating area. I was wondering if this restaurant has a good service. Until today my friend and I came to Caet to celebrate our husbands' birthday, and I got to experience Caet's outstanding service!! Our waiter, Zack, was so professional, he always checked on us at a good time, we never needed to look for him, he knew when we were ready to order or before our water was below half glass, he just came and helped us fill up, he offered his insights when we had any questions and he never disrupted us when my friends and I were in the middle of the conversation. From this perspective, I can tell Caet's employee has a good quality of training! Now let's talk about food. We ordered three appetizers (broil oysters, truffle fries and some kind of cheese/bread with sweet and savory sauce on top), and each dish has their signature plates and display. Everything was very delicious! When my main course was delivered in front of me, I can tell the chef was very professional and careful when he/she put each ingredients in the plate. The display was very beautiful and clean. The most important of all was that the fish was well cooked!! Crispy outside and juicy with tender texture inside. And the mashed potatoes are my favorite!! Last but not least, the dessert selection was hard for me because they have various choices and I just wanna try each of them lol anyway, we ordered the banana pudding with candied pecans 😋😋 yummy!!! If you are looking for a place for date night or low key birthday celebration, I totally recommend here!! I knew they are very popular so I made a reservation a week ago. I can't wait to go back to try different appetizers, entrees, desserts and beverage!! Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Pimento Cheese Toast
Menu changed on the day my children and I visited. The variety of raw oysters were full of flavor. Great wine list. I took one star way because the sauce served on the grilled swordfish was too salty. The swordfish was flavorful and grilled to perfection. I will return to try the other items on the menu. Service Dine in Meal type Dinner Price per person $50–100 Recommended dishes Redfish on Lobster Risotto
I always enjoy going to Caet! It's a great place for happy hour with friends, a celebration, or date night. Service is exceptional, the food is consistent and delicious, and the staff is always friendly and helpful. Bathrooms are clean too! There was only one weird thing that happened the last time we went. My family was dining in for an early birthday celebration, and we ordered an appetizer. I wanted to wait to order until we received the app and/or finished it to decide how hungry I would be for my main plate. (If you haven't eaten at Caet, they have an exceptional amount of delicious small plates if you want a smorgasbord). The waiter would not bring our appetizer to the table until we orders all our entrees and the menus were off the table.... Even after explaining, we had to do it... just thought this was odd. As far as the food is concerned, it's always top notch. As I mentioned earlier, Caet has a multitude of small plates and snacks that are shareable among the table or are also big enough for a meal. This specific visit, we tried the cauliflower saganaki as our appetizer, which was a steak of cauliflower topped with seared feta, herbs and tomato confit. While we did our best to finish it, I was able to take the rest of this dish home to eat for lunch the following day. We also tried the fried crab claws, which are just a great staple! WATCH OUT FOR PRICES ON THESE THOUGH. Right now, the prices for a small app to share are in the $30-40 range, and many of the servers in town will NOT address these high prices before letting you order it. For our meals, I had the scallop dish and mom went simple with a plate of zucchini fries. Her fries were extra crispy and the zucchini was in ribbons on the inside. They're served with a delicious spicy comeback! I would suggest asking for a second ramekin of the sauce! The scallops were buttery and cooked to perfection. They sat on a bed of white truffle risotto and were topped with green tomato pico and tomato parm broth. The green tomato pico gave this decadent, buttery dish the perfect burst of freshness. I would highly recommend. Caet stays pretty busy, so I would suggest making a reservation. They have several private rooms along with a large dining space, bar seating (tables and the bar itself) along with a spacious outdoor patio. The location is in Renaissance, so it is easy to get in and out of. Service Dine in Meal type Dinner Price per person $30–50
The service was amazing, water never empty. The wine list was really quite nicely put together from around the world, even nice half bottle selection. Great oyster selection, from up and down the east coast. The hot catfish easily stole the show, made to perfection. The scallops cooked with a nice sear and really well put together sauce! Go out of your way to eat here!
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Garret Grove
Quelle: google
10
4 years ago
I have been wanting to come to the restaurant for months and I am glad that I did. The inside and outside is beautiful. The food was great. The house salad with the goat cheese fritters and candied walnuts was out of this world. Every other house salad I have ever eaten needs to give me an apology. For an entree, I had the Spicy NOLA Shrimp and Grits. Best shrimp and grits in the Metro area. Hands down. It is a little pricey, that is the truth. Spending $60 on lunch for two people is very possible (It happened for me). But it will be $60 well spent.
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