Family Meal at Blue Hill Restaurant in New York City
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American, New American
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Restaurant
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Family Meal at Blue Hill in New York City is a farm-to-table establishment that serves innovative and sustainable cuisine. The ambiance is sophisticated and intimate, with dim lighting and friendly, knowledgeable servers who take the time to explain each dish and wine pairing. The interior design is minimalistic yet elegant, with a focus on showcasing the fresh, seasonal ingredients used in each dish. The price range is on the higher side, with a four-course meal costing around $200 per person, but the quality of the food and service make it worth it for a special occasion or a fine dining experience. The location is convenient, situated in Greenwich Village. Some standout dishes include the beet tartare with homemade potato chips, the pork shoulder, and the fighting spinach. The menu also offers vegan and seafood options, with creative and flavorful dishes such as the green beans with ginger and the "cheesecake" dessert made without refined sugar. The cocktail and wine list is extensive, with unique and well-crafted drinks such as the fresh pressed ginger tea and a variety of wines that complement each course perfectly. Overall, Family Meal at Blue Hill is a must-visit eatery for those who appreciate fresh, sustainable cuisine and impeccable service in a sophisticated yet unpretentious atmosphere.