We circled around for parking 2x bcoz the location is in the main street behind suq. It’s a busy place …but, the food is very good and i want to say, it’s worth the wait for parking.
I meet a very polite and good english speaking guy in the entre, he shows me the food and explain it very well. Of course i tried the tepsi kebabi and some meze of he's choice.
It was absolutely the most tasty and best meze and kebab i ever had!!! And for 50 lira with water.
Thank you so much!!!
Nada mas entrar te da buena sensacion y tiene un ambiente bastante familiar, el servicio es amable y rápido, en cuanto a la comida, las raciones son baratas aunque no tanto comparadas con otros establecimientos, estan buenas aunque creo que algunas son precocinadas y en cuanto a cantidad las raciones son bastante pobres, una persona media debería comerse como poco 2 pra sentirse satisfecho. En general bastante bien excepto por algunos detalles, en lo personal lo recomiendo si simplemente quieres comer en un lugar mas o menos presentable con tus amigos o familiares.
Nice home made Hatay region style food, great service. And most importantly, very clean and fresh.
The place its self a historical building, in a nice location in Antakya.
You must try if you visit Antakya,
Very good experience!
-As fas as I heard it's one of the best places to have traditional food in Antakya
-I tried the soup early morning and it was very normal
"I think I have to visit this place one more time and decide about given stars :D"
-But I can assume that the location is perfect and exactly next to a big market in Antakya, as well as it quite near to the old part of town which absolutely have many interesting places to visit and discover
Too expensive for traditional Hatay cuisine. It is only cleaner place n soup was ok. Other meals were average. Oruk was not good at all. Avoid it if you can find better place.
