In Good Company Restaurant,Bar in Rockland

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Rezensionen
#14 Aus 66 in Rockland
9.2
127 Rezension
Ambiente
9.2/10
Essen
9.2/10
Innere
9.2/10
Preise
9.2/10
Service
9.2/10
Mehr Details
Preis & Küche
$$ American, International
Restauranttyp
Restaurant, Bar
Diätetische Einschränkungen
Vegetarian Friendly, Vegan Options, Glutenfreie
Um
If you appear to be near Farnsworth Art Museum, you can visit this bar. Here you will find nicely cooked halibut, beef tenderloin and stuffed peppers. Ordering good chocolate cakes, crème brûlée and fruitcake is what many guests advise. The wine list is diverse, it can satisfy the needs of all clients. You will hardly forget delicious coffee that you can order. In Good Company is recommended for the accommodating staff. The nice service is something these restaurateurs care about. Fair prices at this place are good news for its customers. You will certainly like the comfortable atmosphere and spectacular decor. This spot scored 4.6 in the Google rating system.
Rezensionen
127 rezensionen
Bewertung
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C. Keenan
Quelle: google
10
A month ago
We had a wonderful meal tonight. Very friendly staff. Beautifully presented food and very tasty! Thank you for a great evening. Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 4 Atmosphere: 4
Food was fantastic. Maybe the best steak I've ever had at a restaurant! Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5
It's a great restaurant which provides fantastic food!! Loved all the options and every dish was excellent. Tempted to make the 2.5 hour drive just to eat there again. Food: 5 Service: 5 Atmosphere: 5
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Colin Minchom
Quelle: google
10
2 months ago
Came across In Good Company by chance on the Friday afternoon between Christmas 2023 and New Year. Menu looked good as did the building - other than that my wife and I had no expectations. Walked in at 4pm and got a reservation (a cancellation?) for 6:30. Arrived and were seated at our table. We were blown away by the service, the exquisite food (with plenty of gluten free options), the ambiance and the fact that it was not noisy. We would come regularly but for the fact that it is 3 1/2 hours drive from home. If you’re in Rockland ME, don’t miss this place. Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5
Great food and service. Loved the ambiance and charm of the restaurant. We can’t wait to go back. Food: 5 Service: 5 Atmosphere: 5
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Maine Coast35
Quelle: google
10
3 months ago
Food: 5 Service: 5 Atmosphere: 5
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Del Merritt
Quelle: google
8
3 months ago
Service Dine in Meal type Other Price per person $30–50 Recommended dishes Plates
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Marumover
Quelle: google
10
4 months ago
I’m so impressed with this place! The chef made magic happen for every dish she produced in that small kitchen. I absolutely loved the quality and composition of the recipes. All the protein was sourced locally and even the whipping cream was whipped by hand. Highly recommend 👏 Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5
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Lynne Brown
Quelle: google
10
4 months ago
If you go to mid coast Maine, you have to have dinner at In Good Company! And you have to make a reservation ahead of time to do that. The chef Melody is the best chef ever. Although I am not a huge fish eater, i love the way Melody cooks fish—it honestly melts in your mouth. The beef tenderloin is exquisite. The pate is such a treat. Well I could go on and on. And everyone is very friendly and welcoming. And the atmosphere is cozy. Meal type Dinner Price per person $100+ Food: 5 Service: 5 Atmosphere: 5
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Ezra Faucher
Quelle: google
2
4 months ago
Service was terrible. Food was good but under seasoned. I was there with my girlfriend and we were the youngest people in the restaurant. We are both currently head chefs and have many years of experience in the front and back of house. We know how an establishment is supposed to treat their customers. Treating people different because of their age or how they look is appalling. We were given dirty pint glasses for water, literally everybody else in the restaurant had clear highball glasses. We were told they were out of chowder, working in a restaurant we completely understand that running out of items happens daily. 30 minutes later the table adjacent to us orders the chowder and our server(Nicolas) says “awesome, you just took my last one!” We were told that we have to place our entire order in the beginning so the kitchen can keeps its pace. A little odd for a somewhat casual restaurant but we said okay and put our order in. Seemed even more odd when we waited half an hour for our appetizers and 45 minutes after that we finally got our entrees. We asked to see the dessert menu. Nicolas came back and I said “we will take the…” he cut me off and said “pass okay” then got our check. We were hoping to order something else but oh well. If you want an equal tip, give us equal service. Other than that the meal was alright, the tenderloin/shrimp/scallops were all cooked perfectly however they all lacked seasoning. All of the dishes seemed overpriced for how simple they were. Also I was afraid that I was underdressed until I saw our server in jeans and t-shirt with skate shoes and a rag tucked in his pocket. Food: 4 Service: 1 Atmosphere: 2
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