Le Bavard et l'Ivrogne Restaurant in Sept-Iles
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Kanadische , Zeitgenössisch
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Restaurant
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Le Bavard et l'Ivrogne is a fine dining spot in Sept-Iles that offers an exceptional culinary experience for foodies. The establishment specializes in local seafood and seasonal ingredients, which are prepared with skill and finesse by the talented chef Billy and his team. The menu features a variety of shareable plates, such as the seafood raviolis, fish tacos, and beef tartare, which are all executed to perfection. The ambiance of the place is both trendy and historic, with a lively atmosphere that is perfect for a night out with friends or a romantic dinner for two. The interior design is sleek and modern, with a minimalist aesthetic that allows the food to take center stage. The price range is on point for the quality of the product, and the portions are generously sized, making it an excellent value for money. Le Bavard et l'Ivrogne is located in the heart of Sept-Iles, just across from the microbrewery "La Compagnie," which is a great spot to grab a drink before or after your meal. The restaurant also has a bar where you can enjoy a variety of creative cocktails, soft drinks, and wines from their extensive list. One of the standout dishes on the menu is the Magret de Canard, which is a perfectly cooked duck breast served with a delicious cherry compote. Another must-try dish is the Mac & Cheese, which is elevated with the addition of succulent lobster meat. For drinks, the Sapporo beer and the private import white wine are excellent choices. Overall, Le Bavard et l'Ivrogne is a must-visit eatery for anyone who appreciates great food, impeccable service, and a lively atmosphere. Whether you're a local or just passing through Sept-Iles, this place is definitely worth a visit.