Getting there was part of the experience... The road is VERY curvy, and mostly without headlights, so get there early. Once you are there, you have: 1- one of the most spectacular views of the island, 2- some of the best ribs ever!!!!! The food was superb, and you can actually see it being cooked. The food took a bit to arrive, but the service was excellent. BTW they also have mojitos made without sugar.
Service
Dine in
Meal type
Lunch
Price per person
$40–50
Food: 5
Service: 5
Atmosphere: 5
Recommended dishes
Ribs
Normally food is very good, but today all the meats were way overcooked. We ordered two picañas medium, one came med well a and the other way well done. The ribs were burned on one side.
Food: 2
Service: 3
Atmosphere: 4
A really nice local place! We both had the sliders ... Wonderful seasoning to the meat. Came out fresh and hot... Parking is a little tricky when they are busy...
Service
Dine in
Meal type
Dinner
Price per person
$10–20
Food: 5
Service: 5
Atmosphere: 4
The only thing good about this place was the food everything else was terrible, parking it's a nightmare and people double park without any consideration for others , we told the staff when we were getting ready to leave and had to go around the whole restaurant yelling to see who owned the cars just to move them , took about 1.5 hrs to get our food , we were a group of 8 and after ordering drinks the waiter didn't come back to check on us for a very long time , my wife had to chase him just to order a side dish for our daughter, after that it was a long wait just to order the main course , we were so close to just walk out , other's experience may be good here but I wouldn't recommend it or come back ever again.
Visiting from out of town, it's hard to know where to eat that won't disappoint. When we drove by, it was so packed that it was hard to find parking, which means it's got to be good since it's in the middle of nowhere. This assumption was absolutely on point. We showed up when the business was celebrating it's 1 year anniversary, and we felt like we were part of the event the second we walked up. The owner greeted us with a plate of amazing food, drinks, and welcomed us like we've never seen anywhere before.
The food was by far so good, that we were talking about it days later. The burger had a slight crisp to it, like a very slight charring, but perfectly cooked on the inside. The ribs fell off the bones with minimal effort. The sauce was perfect and not drowning the ribs at all. By far, the best food we've had, not just in PR, but ever. Next time I'm in PR, a visit here will be a must.
Food: 5
Service: 5
Atmosphere: 5
We landed @12:01 pm in SJU and by 1:00 pm I was already at this restaurant, the owner and the staff went above and beyond to accommodate the 8 of us even when the restaurant was at full capacity with everyone already with reservations. The food, drinks and specially the staff did everything to make us feel welcome. This place is a 10 👍🏻and definitely a place to go back to it, the best!
Service
Dine in
Meal type
Dinner
Good and tasty food but it took them more than an hour to bring it to the table. Also, they told me they didn't have any more metal utensils and gave me plastic utensils. But they gave metal utensils to the next table.
