Auberge A l'Agneau Restaurant in Roppenheim

Ignore other places, discover the French menu at this restaurant. It's worth visiting Auberge à l'Agneau for nicely cooked tartare, fillet steaks and salads. In accordance with the reviewers' opinions, waiters offer tasty parfait and good crème brûlée here. Delicious wine or good champagne are waiting for you at this place. The energetic staff works hard, stays positive and makes this place great. The spectacular service is a big benefit of this spot. Besides, the decor is modern. This restaurant is a Michelin selection and it has been awarded 1 black knife-and-fork symbol: according to the inspectors' opinion, Auberge à l'Agneau retains quite cosy atmosphere.