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The truth is that you will really enjoy perfectly cooked steak sandwiches, lamb shanks and bacon. Try good beignets, bread pudding and biscuits. You will be offered delicious marsala, draft beer or red sangria. A lot of visitors order great chocolate frappe, lemonade or juice. This restaurant is well known for its great service and friendly staff, that is always ready to help you. Reasonable prices are what you will pay for your meal. The modern decor and calm atmosphere let guests feel relaxed here. The Chef's Grille is rated on Google 4.7 by its clients.
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My wife and I enjoyed our dinner last night at the Chef's Grill. A young man /server with a beard was just great as tgey come. His name do not remember. He is African American. And we will return soon because the food and that wonderful friendly server. He made us feel like family. Explained everything. Price per person $100+ Recommended dishes Braided Salmon
Food: 5 Service: 5 Atmosphere: 5
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Steve McKinney
Quelle: google
10
15 hours ago
Food: 5 Service: 5 Atmosphere: 5
Food: 4 Service: 4 Atmosphere: 4
Place is disgusting! When we arrived to eat lunch we noticed the windows and doors were all dirty and looks like they haven't been cleaned since the place opened. Also the concrete and door entry had a layer of grime on it which looked gross. When we got inside the place smelled like that old greasy smell and was just not inviting. We walked out because a place that looks like it is never cleaned will not get my business because what else isn't getting cleaned 🤢 Atmosphere: 1
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Dana Rafiee
Quelle: google
10
4 days ago
When I was visiting, I went to this place and found some of the best, handcrafted food in Murrieta. Great staff and service too! Service Dine in Meal type Lunch Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes The Grille Fries
Atmosphere: 1
Food: 2 Service: 3 Atmosphere: 2
Idk if I had a bad experience but I expected more. $15 for 1 crab cake, mushy no crisp crust. Cheese curds in a coffee cup and a sauce poured on them, making them mushy. Spotty server who would drop off the appetizers then walk away so I have to call out for utensils. Then we receive our entrees, as I cut in, they feel mushy, but he asks how the food is before I can take a bite. After I say I think it's okay, he walks away. Now I can cut in, only to find out they're bloody rare, I let him know and he takes them away. When he brings them back, there's half as many carrots and mashed potatoes. Then he wants to stand over and watch me cut the lamb chops to make sure they came out okay. Not sure if he thinks I can somehow make medium racks revent to rare but it's awkward having someone eagle eyeing as you try to eat, but they at least came out medium. It's kind of annoying, but also I somewhat understand, still came off as passive-aggressive. Never got our waters refilled but being close to done, we decide to finish up and leave. With so many options we initially planned to go back a second time to try everything out but it was too bad of an experience. I want to go back to prove it was a one off but don't want to risk having the same experience. Food: 2 Service: 2 Atmosphere: 4
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Tam C
Quelle: google
10
A week ago
This place rocks. The food was to die for and Summer was the best waitress ever. I give them 5star because that was the top number. Service Dine in Meal type Lunch Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Fries
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