CUT Lounge Bar in Beverly Hills

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Rezensionen
#50 Aus 126 in Beverly Hills
8.8
54 Rezension
Ambiente
8.8/10
Essen
8.8/10
Innere
8.8/10
Preise
8.8/10
Service
8.8/10
Mehr Details
Preis & Küche
$ International
Restauranttyp
Bar
Rezensionen
54 rezensionen
Bewertung
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Datum
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Rich Lewis
Quelle: google
8
3 weeks ago
Price per person $100+ Food: 3 Service: 4 Atmosphere: 4
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Steven Kenedy
Quelle: google
10
3 months ago
Price per person $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Dry-Aged Flannery Steak Tartare
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Brian Heney
Quelle: google
10
8 months ago
Price per person $100+ Food: 5 Service: 5 Atmosphere: 5
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David Lasman
Quelle: google
10
7 months ago
Price per person $100+ Food: 5 Service: 5 Atmosphere: 5
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Jon Field
Quelle: google
10
7 months ago
Food: 5 Service: 5 Atmosphere: 5
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Shawn L
Quelle: google
6
3 months ago
Food: 3 Service: 3 Atmosphere: 3
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Chip McCraney
Quelle: google
10
8 months ago
Food: 5 Service: 5 Atmosphere: 5
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Rich Lewis
Quelle: google
8
3 weeks ago
Considering how much the food is here, especially the steaks, I expected better. The bread and the Mac and cheese are excellent. I was actually really impressed with the Mac. The steak I got was an off menu NY strip. It was just ok. The presentation was great, but the steak just wasn't the best. May have just been the fact I shouldn't have ordered a NY strip, but I left disappointed on the steak. The Baked Alaskan was also just ok. Price per person $100+ Food: 3 Service: 4 Atmosphere: 4
The 1-star Michelin restaurant will definitely not disappoint you. This restaurant is famous for the steak, which when I tried it, I understood that why it's so famous. The smell of the steak was a mild wood aroma. The chef cooked meat in perfect ripeness that I prefer. Furthermore, this restaurant is not onlu good at the steak but also good in many plates such as ‘big eye tuna tartare’, ‘bone marrow flan’, and ‘maple glazed pork belly’. Before coming to this restaurant you need to book through call or their website first.
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Stephen Lee
Quelle: google
8
6 years ago
Liked this place a little. Visited the restaurant for the dine L.A. special and was a bit disappointed that I went with the dine L.A. menu instead of the main menu!!! The waiter brought us the steak menu by bringing the steaks themselves on a cart after I finished dinner with the family. Will definitely visit again to try their wagyu!!! Well a little piece anyway.
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