Conch Shack exuded fantastic vibes with its delicious food—our choices were the jerk pork ribs and coconut chicken curry. The rum punch packs a punch and leaves you with a delightful fuzzy feeling. We loved it so much that we visited twice! A must-visit in Turks.
Food: 5
Service: 5
Atmosphere: 5
Loved this place. Such a beautiful spot on the beach with some great food. We got the crispy chicken sandwich, (my sister claims best she’s ever had) conch fritters and the ribs. All were fantastic. The drinks were good , and strong which we liked! Definitely recommend this place, such nice and accommodating staff too. Thanks!
This is a must-visit restaurant for anyone looking for a fun and delicious dining experience. Live music and dancing, making it a fun and lively atmosphere! The restaurant also features entertainment and performances by flame throwers and a market with handcrafted goods. Bring cash! The Jerk Chicken and Jerk Pork Ribs were outstanding with the perfect level of spice and full of flavor. The chicken wings are the best we’ve ever had. Strong drinks, and a friendly and attentive staff make this an all around 5 star experience.
Food: 5
Service: 5
Atmosphere: 5
Really liked it! The beach is full of seashells and the place is very very nice. I wish there were more people. We just had drinks and rum raisin icecream
The best part of this restaurant are the amazing staff who are beyond friendly, genuinely so. They truly want you to have a great time and enjoy the food. Unfortunately, the latter is typical fried taste which covers up Conch way too much. Ceviche style is the best way to experience. It's a one and done place.
Food: 3
Service: 5
Atmosphere: 2
If you're blessed to go to Provo, Da Conch Shack is a must. We got the cracked conch, conch fritters, plantains and jerk chicken. All were delicious. The beer was ice cold, which was needed since it was blazing hot. And you can't beat the view! Service was superb. We'll be back, for sure.
Food: 5
Service: 5
Atmosphere: 5
This was the first place we ate during our stay in Providenciales. It was after an entire day of beach hopping so we were famished. The location, view is beautiful! You can sit at tables right on the beach, but they also have tables off the beach if you wish. We started off with an appetizer of Conch Fritters, of course, that came with a dipping sauce. It was a good start as to they were tasty. We then proceeded to order Butter Poached Lobster, Turks Lobster and Fried Whole Snapper for our mains. Both lobster dishes were really good and both had their own distinctive flavors, which we appreciated. The only real disappointment of the entire meal was the fried fish. It lacked any sort of flavor, even basic salt, and it was not fried the way we're used to eating it throughout the Caribbean. Almost to the point of it feeling like it wasn't really fried at all; no cripsy skin. Not sure if this is just the way it's prepared in TCI, because we had another fried whole snapper at the fish fry, different restaurant, on Thursday and it tasted and was prepared the same. We decided to forgo desserts. Other than the fried whole fish, I would recommend this restaurant.
Service
Dine in
Meal type
Lunch
Food: 4
Service: 5
Atmosphere: 5
Recommended dishes
Cracked Conch Conch Fritters
Da Conch Shack was a good overall experience. The food was not the best that I experienced while in TCI however, having lunch off of the beautiful beach was an unforgettable experience that I would recommend to anyone. The service was a bit slow however, everyone was friendly, and the atmosphere was very chill.
Food: 3
Service: 3
Atmosphere: 5
We thoroughly enjoyed our experience at Da Conch Shack! We didn't have reservations, but were seated right away for dinner when we arrived on a Sunday night. We were seated on a table right on the beach, so it was a beautiful way to enjoy dinner.
I tried the cracked conch, conch fritters, and some of my fiance's Jerk Chicken. I highly recommend the conch dishes-- the portions are fairly large, so come hungry! The drinks were also fantastic!
Personally, the best part about this restaurant is the vibe! It's very informal, and right on the beach. There are vendors outside selling all sorts of island made trinkets and even conch shells! I hear Wednesday nights are the best time to visit because everyone comes here after the fish fry.
The only thing to remember is that it can get very windy, and you are given paper napkins which will go flying! It was so windy that pieces of rice were flying off my fork!
Lastly, bring cash. Our waitress strongly discouraged paying with card-- though I do think they have a machine at the front of the restaurant.
Service
Dine in
Meal type
Dinner
Food: 5
Service: 4
Atmosphere: 5
Recommended dishes
Cracked Conch Conch Fritters
Food is good but you're here for the experience. Vibe is relaxed beachfront meal until the music/entertainment starts and the it's really quite a show. Great night out.
Food: 4
Service: 4
Atmosphere: 5
