大媽野菜館 Restaurant in Puli Township

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#239 Aus 369 in Puli Township
7.8
289 Rezension
Ambiente
7.8/10
Essen
7.8/10
Innere
7.8/10
Preise
7.8/10
Service
7.8/10
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Preis & Küche
$$ International
Restauranttyp
Restaurant
Rezensionen
289 rezensionen
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Ong Ethan
Quelle: google
2
4 years ago
It’s a rip off!!! Me and husband and my 5 years old son ordered a chicken dish (which was highly recommended by the lady), broccoli and a fish (cooked two ways where they steamed the meat and made soup with the bones and head), plus plum drinks & orange drinks. Bill came up to TWD 1700++! Place was almost full when we stepped in to the restaurant, we were so happy thinking we have found a good place for lunch. Ended up the fish soup was super diluted, taste as plain as water. The chicken dish was OK not bad. The broccoli dish was normal. Really nothing to wow about. We ate in numerous restaurants in in Taipei, Tainan and Taichung before, price we have paid was not even as high as this old and tiny restaurant. Super not worth it! Please AVOID!!!!
I love the food, we arrived with a tour bus, occupied 2 tables, and it did feel local. More locals arrived after us and that is a good sign. The food was tasty, staff friendly and helpful. They also have my favorite food combined in one dish: stinky tofu, 1000 year eggs and intestines. Pitty that the intestines made it a little salty but the taste was great. I will try it myself at home. For me, it is a place to come back again.
Good restaurant with local traditional dishes. Very good service and reasonable price. Better drive there as it is in the middle of the road. Better know chinese for ordering dishes.
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Joslyn
Quelle: google
10
2 years ago
大媽野菜館的菜都份量好多而且好好吃啊啊啊啊 大媽也好好聊 真的是一定要來吃一次!
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Joy Yen
Quelle: google
10
2 years ago
很有原則的闆娘 食物好吃又大份 點合菜超級划算 大胃王家族的食量又再次嚇到店家
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邱詳富
Quelle: google
10
2 years ago
10大4小來用餐 物美價廉,又大碗 老闆娘獨門料理,當地野菜菜單 桌上滿滿的快放不完了 每到餐點都是驚喜 臭三寶(私房菜)歡迎來嚐鮮
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Yili Lin
Quelle: google
6
3 years ago
一進門就看到一張滿滿的黏蠅紙在餐桌上,店內有種年久的油煙味,第一印象不是很優。不過上菜速度非常快,老闆推薦的日式油雞、炒金針花好吃,但最後上的南乳烘蛋非常的雷,很鹹還有燒焦味。
野菜是從野外少量採摘取得的蔬菜,沒有被人工栽培或大歸模商業採集。少部份野菜被人工種植之後仍被稱為野菜,例如山蘇花、落葵。廣義上的野菜還包括野莓果和野菇。某個蔬菜是否算野菜取決於當地的習慣,例如現代歐洲人不食用牛蒡,也沒有種植,所以會把它當作野菜。 此家就是以當地自產種植之野菜料理為主餐廳,故並無特定菜色,以時令季節執行變化,相當有趣。 且各菜色搭配,在大都會區皆較無此類菜系,以當地烹調方式來佐菜,個人評價3.9分。
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愛吃鬼
Quelle: google
8
2 years ago
口味還不錯 野菜也好吃 點三樣菜跟三碗白飯 菜名分別為 金沙筊白筍 綠花椰菜(野菜) 日式油淋雞 結帳800元 價格有點太貴 綠花椰菜裡有4隻蟲...... 我老婆完全不敢吃
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陳玲慧
Quelle: google
10
6 years ago
出菜速度超快,菜很嫩 肉在也新鮮 。還可以按照客人需求客製菜,如燙青菜完全不加油(減肥需要)。 醬料都是自製,非常美味。大推這家小店
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