Daylight Donuts Paola Restaurant in Paola

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Rezensionen
#5 Aus 33 in Paola
9.4
89 Rezension
Ambiente
9.4/10
Essen
9.4/10
Innere
9.4/10
Preise
9.4/10
Service
9.4/10
Mehr Details
Preis & Küche
$$$ International
Restauranttyp
Restaurant
Rezensionen
89 rezensionen
Bewertung
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Food: 5 Service: 5 Atmosphere: 4
My absolute favorite donuts! Awesome service & staff! Service Take out Meal type Breakfast Price per person $1–10 Food: 5 Service: 5 Recommended dishes Pine Cone
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Vansak Keng
Quelle: google
10
A month ago
I’m really love donut Food: 5 Service: 5 Atmosphere: 5
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VJ Martin
Quelle: google
10
2 months ago
The most extraordinary fresh donuts with custom fillings. Service Take out Meal type Other Food: 5 Service: 5 Recommended dishes Maple Long John Bar
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Corrina Hauer
Quelle: google
10
2 months ago
Service Take out Meal type Breakfast Price per person $1–10 Food: 5 Service: 5 Recommended dishes Pine Cone
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VJ Martin
Quelle: google
10
2 months ago
Service Take out Meal type Other Food: 5 Service: 5 Recommended dishes Maple Long John Bar
Ok.... Service Take out Meal type Breakfast Price per person $10–20 Food: 3 Service: 4 Atmosphere: 3
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Shawn Thompson
Quelle: google
10
3 months ago
Service Take out Food: 5 Service: 5 Atmosphere: 3
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Ellen Evans
Quelle: google
10
4 months ago
Service Take out Food: 5 Service: 5 Atmosphere: 5
It was too good to be true. The family that runs this place seems incredibly friendly, and the shop makes delicious donuts, unfortunately consistent food handling standards are not front of mind. While we've had several remarkable visits recently, there is an older gentleman that works on Saturdays that re-uses his disposable glove to serve donuts, taking it off by the fingers with his ungloved hand each time. I should have thrown them out there and asked them to remake the order, that's on me, but until food safety becomes a higher priority (with policies in place) I think our family will unfortunately avoid this delicious morning stop. To be fair, 99 times out of 100 this will likely not impact you or make you sick, but having been in food service, knowing that front of house standards (what you can see) are usually indicative of back of house standards (what you can't see), this was a disappointing failure for such a common sense safety measure.
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