Hoi Tin Garden Restaurant Restaurant in Hong Kong

Name: Hoi Tin Garden Restaurant
Address: 5 Sam Shing Street, Castle Peak Bay, Tuen Mun, Hong Kong, China
Telephone: 85224506331
Rating: 4.5

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Hoi Tin Garden Restaurant

Rezensionen

#270 Aus 1954 in Hong Kong

8.9

13 Rezension

Ambiente

8.9/10

Essen

8.9/10

Innere

8.9/10

Preise

8.9/10

Service

8.9/10

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Preis & Küche

$$ Seafood, Asian, Chinese

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Restaurant

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+85224506331

5 Sam Shing Street, Castle Peak Bay, Tuen Mun, Hong Kong, China

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HK food Police

Quelle:

3 weeks ago

Meal type Dinner Price per person $500+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Steamed Fish Head with Chinese Olives

Kelvin Hung

Quelle:

11 months ago

Service Dine in Meal type Lunch Price per person $500+ Recommended dishes Steamed Scallop With

JONATHAN TEE

Quelle:

8 months ago

Service Dine in Meal type Dinner Price per person $500+ Food: 4 Service: 4 Atmosphere: 4

HK food Police

Quelle:

6 days ago

Everything was so so very amazingly good! The lobster and black pepper crab were the best! At the end, they made a soup rice using the head of the lobster. Nothing went to waste, so good! Meal type Dinner Price per person $500+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Steamed Fish Head with Chinese Olives

Kelvin Hung

Quelle:

10 months ago

Comfort and convenience seafood restaurant in tuen mun ! Car park also reserved with $30 service fee only , with lift 🛗 for elderly and kids , Seafood can buy nearby seafood street & bring to restaurant for cooking , the price is fair as environment also quite good ! Must try here item would be Lobster , fish , scallops and prawn Service Dine in Meal type Lunch Price per person $500+ Recommended dishes Steamed Scallop With

Gregor Kobe

Quelle:

11 months ago

One of the best experiences I had in HK! We bought fish at the market below, and brought it up for them to prepare it for us, and it was delicious! The crab was so tasty, and the huge strange looking shrimp was to die for! We also had a big fish which they steamed and paired with sauce, top notch, and their char siu is the best!

Joseph Zamora

Quelle:

5 years ago

A must try when in HK. A bit off the usual tourist spots this is well worth the side trip. You pick your choice of live seafood from the many vendors in the area and send them to be cooked. If you enjoy good seafood and don't mind spending for it, this is one the best.

Howard Cheung

Quelle:

5 years ago

Always great. I know many people that come here. Highly recommended. Make sure to get their char siu, definitely one of their best dishes. There are seafood stands outside where you can pick what you want fresh and it will be brought to and prepared by the restaurant. One of the best in Hong Kong.

cloudy foodie

Quelle:

5 years ago

A traditional Chinese restaurant famous in serving seafood. It seems like this restaurant has been here for so long. One of my colleagues recommended this one and to be honest its location is quite inconvenient. The food is good and the quality of the seafood is within expectation. Do not worry about the cooking method as the waiters have the experience and are able to recommend how to cook it in the best way. Give it a try if you fancy seafood.

Martin C

Quelle:

6 years ago

Quite expensive place for dim sum lunch. A simple fried noodles or fried rice cost over HKD$120, but the quality is just normal. They do have a huge car park for customer, but hard to find the direction.

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