Perfect little bar to duck into for great mezcal cocktails and some small plates. Our bartender was fantastic. Our chef Hanibal was even more fantastic - the tongue taco was masterpiece! butter! melted on our tongues. We kept wondering how he could get the meat that tender - he wasn’t giving any secrets away! Only downside (but maybe an upside for you) it is small so it gets super loud. There are tables but we sat at the bar. Part of the kitchen is by the bar and it was fun to watch. Go and enjoy!
Service
Dine in
Meal type
Dinner
Price per person
$200–300
Food: 5
Service: 5
Atmosphere: 3