ノードストローム Bar in Izu

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Rezensionen
#1 Aus 286 in Izu
10
24 Rezension
Ambiente
10/10
Essen
10/10
Innere
10/10
Preise
10/10
Service
10/10
Mehr Details
Preis & Küche
$ Izakaya
Restauranttyp
Bar
Rezensionen
24 rezensionen
Bewertung
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Datum
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Elena T
Quelle: google
10
5 months ago
Service Dine in Meal type Dinner Price per person ¥2,000–3,000 Food: 5 Service: 5 Atmosphere: 5
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Lea U
Quelle: google
10
5 months ago
Service Dine in Food: 5 Service: 5 Atmosphere: 5
Food: 5 Service: 5 Atmosphere: 5
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鈴木誠治
Quelle: google
10
3 months ago
Food: 5 Service: 5 Atmosphere: 5
Food: 5 Service: 5 Atmosphere: 5
Food: 5 Service: 5 Atmosphere: 5
Food: 5 Service: 5 Atmosphere: 5
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André Morgado
Quelle: google
10
11 months ago
Price per person ¥1,000–2,000 Food: 5 Service: 5 Atmosphere: 5
Food: 5 Service: 4 Atmosphere: 4
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Elena T
Quelle: google
10
4 months ago
Delicious food and friendly chef owner! Ordered the takoyaki, fried aji fish, doriya (baked cheese rice) and clams (asari). Suzuki-san is a great cook because his menu is pretty extensive, but every dish was so oishii. The restaurant used to also house a karaoke and billard room on the second floor. But since covid, the owner has closed the second floor and the place is now restaurant only. The vibe is not like a typical restaurant, as it feels more like a lounge. It is nicely decorated with American paraphernalia. Suzuki-san is kind and friendly, he gave us two dorayaki to try because he thought we were tourists but we live in Japan. He will also use Google translate to communicate with foreign customers. If you are in the area and want to eat delicious food, don't miss this place! Highly recommended! Service Dine in Meal type Dinner Price per person ¥2,000–3,000 Food: 5 Service: 5 Atmosphere: 5
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