Trestles Coastal Cuisine Restaurant,Fast food in Castle Rock

Name: Trestles Coastal Cuisine
Address: 880 W Happy Canyon Rd, Castle Rock, United States
Telephone: 13036633622
Rating: 4.9

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Trestles Coastal Cuisine

Rezensionen

#8 Aus 207 in Castle Rock

9.8

10 Rezension

Ambiente

9.8/10

Essen

9.8/10

Innere

9.8/10

Preise

9.8/10

Service

9.8/10

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Preis & Küche

$ Seafood, Spanish

Restauranttyp

Restaurant, Fast food

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Information

+13036633622

880 W Happy Canyon Rd, Castle Rock, United States

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Website Trestles Coastal Cuisine

Trestles Coastal Cuisine in Castle Rock is a fine dining spot that specializes in seafood. The establishment boasts an amazing ambiance and fashionable interior design that features cleverly placed shower curtains to separate tables for just the right amount of privacy. The prices are a bit high, but the quality of food and service make it worth it. The restaurant is located in Castle Rock and offers outdoor seating for those who want to enjoy their meal al fresco. Some of the standout dishes on the menu include the Sea Scallop BLT, Blackened Ahi Tataki, and the Annapolis Crab Cakes. For cocktails, the bartender makes a mean drink, and the carrot cake with jalapeño cream cheese frosting is a must-try dessert. Trestles also offers a great wine selection. While the food and service are top-notch, some customers have expressed frustration with the 4% upcharge for using a credit card. However, this minor issue shouldn't deter anyone from experiencing the amazing cuisine at Trestles Coastal Cuisine.

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Corey R. Bryant

Quelle:

3 months ago

We were not planning on going to Trestles this evening but the other restaurant was already booked by 5:30pm. We were immediately seated when we walked in. Miranda was our server. The restaurant could have been a little brighter but I know a lot enjoy a darker atmosphere in the evenings. We split up some of the appetizers - Oysters Aglio and Oysters España. Both were delicious. I debated over a couple of entrées and settled on the Ostrich with Lingonberry berries and spiced rum sauce and he had Shrimp Cavatappi. The ostrich was cooked yo perfection and the sauce was a great complement. We split a dessert with chilled Sambuca. Service Dine in Meal type Dinner Price per person $100+ Food: 5 Service: 5 Atmosphere: 4

Maple Maple

11 months ago

This place is so amazing. The staff is friendly and provides really awesome service. The food is incredible. Definitely a fine dining experience tucked right into Castle Rock and Castle Pines. The food and drinks are made with attention to detail and the flavors are always on point! I try something new nearly every time I’m in and have yet to be disappointed! Favorites so far for me are… 🦀 Crab cakes 🌊 Sea Scallop BLT 🍑 Peach Cosmo, Margarita, or Old Fashioned 🐔 Chicken Piccata 🦐 Shrimp Scampi Also $1 Oysters on Monday 😍 and I love that making reservations is available but not always necessary Also deserts are made in house from scratch and I cave every time the desert cart comes around!!! Cream Puffs every time. Service Dine in Meal type Dinner Price per person $30–50

J P

9 months ago

We were surprised in a good way to find such treasure. Everything we ordered was great. Balance in taste, beautiful place and atmosphere. If anything, I will feel better if they can cover the desserts on the dessert cart. Highly recommend the cream puff. It's cooked perfectly, covered with chocolate inside and outside. Lamb taco and salmon taco were great. Those are not big in size but satisfying nonetheless. Kudos! Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Cream Puff

William Hartman

6 months ago

Great spot in a little strip mall Castle Pines, CO. I took my wife here for her birthday. It was a Sunday evening. I had reservations (strongly recommended). We were seated quickly by a very nice hostess. Eventually, the gentleman working the bar came up and asked if we wanted anything to drink. We both asked for water to start. Once he got back, I ordered a bourbon, while my wife had a pinot noir. The waiter/bartender eventually came back and took our order. We started with the Cordon Bleu Oysters. Well prepared and recommended. Eventually, our waiter/bartender came back to take our order. My wife ordered the lobster tail, and I ordered the filet rare. Food came out, and my wife commented on the fantastic presentation and prepared food. I agreed with the presentation, I would have preferred the filet be a little more well, but it was a good cut and tasted fantastic! Our waiter came back surprisingly quickly to ask how everything was, and we let him know fantastic. We finished dinner and waited quite some time for a return visit (at this point, the restaurant was fairly empty). We were asked about dessert and told that the pastry chef prepares each day a limited number of servings, and we should call ahead next time to reserve what we want (note taken and understood). We were provided the bill, and then waited, waited, and waited for the waiter/bartender to return for payment. Then we waited and waited and waited for him to return again. I'm guessing the Sunday evening regulars at the bar were more entertaining and important than we. Just wondering why the other two waiters (on whom appeared to have only one large table, and the other who had multiple couples didn't wait on us?). Overall. Food - highly recommended! Service Dine in Meal type Dinner Price per person $50–100

Andrea Diez

2 years ago

My family and I were visiting from Miami, FL. This was our first visit to Colorado, and I can honestly say that our experience at Trestles makes every other restaurant experience that I’ve had feel subpar! If you’re in Colorado this is a MUST EAT. Trestles offered us an incredible blend of both exquisite food, and impeccable service, with incredible attention to detail. Blake was our waiter and he was AMAZING! He made us feel so welcomed and excited to dine! He was enthusiastic and was very knowledgeable about the menu. Trestles has a beautiful coastal ambiance; I would give this restaurant way more then 5 stars if I could. We were craving seafood and boy, the seafood did not disappoint. It was so FRESH!!! Our family left raving about the food and commenting on how it was the best restaurant we’d eaten on our entire trip. We can’t wait to come back to Colorado, and believe me, we’ll be coming back for the food at Trestles! Thank you for such a wonderful experience and memory! We would 100% recommend and have already told ALL our friends and family!

Paulo

We had breakfast at Trestles and they do a great job. I had the Laguna Benedict with avocado and arugula and it was quite delicious. Service was attentive, no waiting for your coffee to get refreshed, and it wasn't any more expensive than IHOP for superior quality. Food: 5 Service: 5 Atmosphere: 5

Dana Stifter

4 weeks ago

So good!!! Took my non-loving seafood husband here for date night and he was beyond impressed with the steak, potatoes, and crab cakes he tried. Meanwhile I got to enjoy the fish special and amazing carrot cake. We will definitely be back and I can’t wait to try the shrimp pasta. BTW the smoked Gouda potatoes are AMAZING!! Service Dine in Meal type Dinner Price per person $100+ Food: 5 Service: 5 Atmosphere: 5

Gary Frederics

A week ago

We've eaten there twice. Great food, pleasant servers. We've had the amazing carrot cake twice. Second time the slice was pretty small. For $13, slice should be decent. Service Dine in Meal type Dinner Food: 5 Service: 5

Lynn Forkell

A month ago

I Love This Place. Cute little restaurant in Castle Pines. I have been a few times and always had delicious 😋 food and Great Service. My last visit, it seemed a little cold 🥶 in the restaurant but might have been hard to keep the restaurant warm with it only being like 6 degrees out. My dinner though was Delicious 😋. Ate it super fast so it wouldn't get cold!!! Service Dine in Meal type Dinner Price per person $100+ Food: 5 Service: 5 Atmosphere: 3 Recommended dishes Chantilly Cake Slice

Oi Lee

A year ago

I went there during happy hour and all the food was delicious! We ordered 4 items from the small plates section and a wedge salad. The wedge salad used butter lettuce instead of iceberg. We got the house oysters and specialty oysters and both were really good. The combo grits had a nice smoky flavor to it. So in the order I liked most to least: Brussels and Shishitos, Sea Scallop BLT, combo Grits, Blackened Ahi Tataki. Nov update: I haven't been back since Sept, they have a new menu! Lots to try! Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5