Gasthaus Wehrhofalm Restaurant in Schladming

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Rezensionen
#8 Aus 132 in Schladming
9.8
48 Rezension
Ambiente
9.8/10
Essen
9.8/10
Innere
9.8/10
Preise
9.8/10
Service
9.8/10
Mehr Details
Preis & Küche
$$ Austrian, European , Diner
Restauranttyp
Restaurant
Um
If you like the Austrian cuisine, you should visit this restaurant. The success of Wehrhofalm wouldn't be possible without the energetic staff. Good service is something that visitors highlight in their reviews. It's a nice place with the charming ambiance. The average rating of this place on Google is 4.8.
Rezensionen
48 rezensionen
Bewertung
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Wander Lust
Quelle: google
10
9 months ago
Service Dine in Meal type Dinner Price per person €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Wildkräuterrahmsupperl Mit Warmer Bätterteigstange
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Keren Biran
Quelle: google
10
8 months ago
Service Dine in Meal type Lunch Price per person €10–20 Food: 5 Service: 5 Atmosphere: 5
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Franz Kramer
Quelle: google
10
2 months ago
Service Dine in Meal type Dinner Price per person €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Lammstelze Mit Püree Zwetschgen Und Kohlsprossen
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Monika Reimitz
Quelle: google
10
2 months ago
Service Dine in Meal type Dinner Price per person €50–60 Food: 5 Service: 5 Atmosphere: 5
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Marcin S
Quelle: google
10
A month ago
Service Dine in Meal type Dinner Price per person €20–30 Food: 5 Service: 5 Atmosphere: 5
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Stefan Dressel
Quelle: google
10
7 months ago
Service Dine in Meal type Dinner Price per person €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Schnitzel Mit Peterlekartoffeln
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Christof Felix
Quelle: google
10
8 months ago
Food: 5 Service: 5 Atmosphere: 5
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Martin D.
Quelle: google
10
8 months ago
Service Dine in Meal type Dinner Price per person €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Schnitzel Mit Peterlekartoffeln
Food: 5 Service: 5 Atmosphere: 5
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Alex Marian
Quelle: google
10
3 weeks ago
Service Dine in Meal type Dinner Price per person €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Beilagensalat
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