Discovering Gourmet Treasures of Kotor

Have you ever been to Montenegro? If not, that’s a sign: it’s time to explore Kotor with Eatagram.

This charming resort by the Bay of Kotor dates back to the Byzantine Empire Era. Its centuries-old architecture is a magnificent background for the local unique cuisine.

Kotor benefits from its prime coastal location, beckoning travelers with stunning views of the Adriatic Sea, ancient stone buildings and an abundance of fresh seafood.

No wonder that seafood is the cornerstone of the local cuisine. Montenegrin restaurants offer unparalleled grilled fish, calamari, and shrimp dishes. They often serve these delicacies with locally grown fruits and vegetables. Be sure to try octopus salad, and seafood pasta. They taste divine!

What to try if you crave traditional Balkan fare?We absolutely recommend cevapi, grilled minced meat , burek, a tasty pastry filled with meat or cheese, and sarma, delicate cabbage rolls filled with rice and meat.

For those who tend to go beyond traditional authentic fare, Kotor offers a wide range of restaurants offering Italian pizzas and pastas, Japanese sushi and Indian curries.

Local restaurants and coffee shops boast openair sitting areas, offering dining al fresco opportunities.

So, take your time and have a laid-back dinner at a beachside restaurant.

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